Coconut Sugar has been part of Indonesia’s culinary tradition for sweetener. Coconut sugar made from coconut sap or its called nira. Nira is the nectar from the flower of coconut trees. The farmers harvest the sap in the traditional way. Nira boiled until the water evaporates from it and the leftover is delicious sweet coconut sugar. Our coconut sugar is an alternative for healthier sweetener. This sweetener taste more delicious with lower glycemic index than white cane sugar based on its fructose contain. It’s perfect in every application like cooking, baking, tea or coffee, smoothies, yoghurt, etc. Our coconut sugar granule have obtained EU, NOP USDA, SNI Organic from Control Union, ISO 22000:2018, HACCP, FDA, Halal, MD BPOM, COA. We provide bulk packaging with carton 25kg, our capacity about 200 tons/month.